Can easily make this vegetarian by swapping the meat for another can of beans. Also makes for a great taco salad. Ingredients: Directions:
Author: RC
Pasta Puttanesca
Recipe adapted from Simply Recipes. Ingredients: Directions:
Chicken Pot Pie
Recipe adapted from Love Welcome Serve. Ingredients: Directions:
Croutons
Recipe from Platings and Parings. Ingredients: Directions:
Pasta Vodka
This pasta sauce comes together very quickly, so prep all sauce ingredients before starting. Recipe from Brian Lagerstrom. Ingredients: Directions:
Apple Crumb Muffins
Recipe from the Food Nanny. Ingredients: Muffins Streusel Directions:
Chicken Lo Mein
Recipe adapted from Dinner then Dessert. Ingredients: Directions:
Mediterranean Smothered Chicken
Recipe adapted from Iowa Girl Eats. Ingredients: Directions:
Jennifer Aniston’s Salad aka The Rachel Salad
Israeli couscous has become a family favorite, so I subbed the quinoa for the Israeli couscous. You could also use bulgar, farro, couscous, etc. Recipe adapted from Iowa Girl Eats. Ingredients: Couscous Salad Lemon Dressing Directions:
Israeli Couscous Salad
If you want a more hearty couscous side (pictured above), double the couscous (olive oil, shallots, lemons, couscous, and water/stock) and the dressing. Recipe adapted from No Spoon Necessary. Ingredients: Couscous Dressing Directions: