Recipe from Food By Maria. Ingredients: Salad: Dressing: Directions:
Salad
Lemongrass Salmon Vermicelli Bowls
Recipe from Chef Becky Miller. Ingredients: Cucumber and Radish Salad: Nuoc Cham Sauce: Salmon: Bowls: Directions:
2 Bean Shawarma Rice Skillet
Recipe Adapted from the Plant Based School. Ingredients: Tzatziki: Shawarma Rice Skillet Ingredients: Greek Salad: Directions:
Vegetarian Red Curry and Cucumber and Radish Salad
Adapted from Chef Becky Miller. Ingredients: Cucumber and Radish Salad: Red Curry: Directions:
Quinoa Tabbouleh
Recipe adapted from Cookie and Kate. Ingredients: Tabbouleh Salad: Dressing: Directions:
Chicken Shawarma Salad
Adapted from The Kitchn. Ingredients: Salad: Chicken Shawarma: Dressing: Directions:
Fattoush Salad with Sumac Dressing
Ingredients: Dressing: Salad: Directions:
Couscous Salad
Serves 2. Couscous Salad: Dressing: Directions:
Tomato, Peach, and Burrata Salad
Recipe from Chef Brittany Eddelbuttel. Ingredients: Vinaigrette Dressing: Salad: Directions:
Arugula Couscous Salad with Feta
Recipe adapted from Inspired Taste. Ingredients: Salad: Dressing: Directions: