7 Up Biscuits

Easy and delicious biscuits!

Ingredients:

• 2 c. Bisquick
• 1/2 c. sour cream
• 1/2 c. 7 Up
• 1/4 c. melted butter

Directions:

1. Preheat oven to 450F.
2. In a medium bowl add the Bisquick and cut the sour cream into the Bisquick; then add the 7 Up. Note: This makes a very soft dough.
3. Sprinkle additional Bisquick on the counter or a cutting board and pat the dough out in the same size/shape as the baking dish you are using. Cut the biscuits into squares (optional).
4. Melt the butter and pour the melted butter into a 9×9 baking dish. Place biscuits on top of the butter (biscuits will be touching), and bake for 15 minutes, or until golden brown.

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7 Up Biscuits

Recipe by RC

Ingredients

• 2 c. Bisquick

• 1/2 c. sour cream

• 1/2 c. 7 Up

• 1/4 c. melted butter

Directions

• Preheat oven to 450F.
• In a medium bowl add the Bisquick and cut the sour cream into the Bisquick; then add the 7 Up. Note: This makes a very soft dough.
• Sprinkle additional Bisquick on the counter or a cutting board and pat the dough out in the same size/shape as the baking dish you are using. Cut the biscuits into squares (optional).
• Melt the butter and pour the melted butter into a 9×9 baking dish. Place biscuits on top of the butter (biscuits will be touching), and bake for 15 minutes, or until golden brown.