Texas Taco Meat

Recipe from Dessert for Two.

Ingredients:

• 1 TBSP olive oil or tallow
• 1 lb. ground beef or chicken (80% or 90% lean is perfect)
• 1 TBSP tomato paste
• 2 tsp. chili powder
• 1 tsp. ground cumin
• 1 tsp. garlic powder
• 1 tsp. onion powder
• 1 tsp. dried oregano
• 1 tsp. salt
• 1/2 tsp. freshly ground black pepper
• 1/4 tsp. red pepper flakes, optional

Directions:

1. Preheat a large skillet over medium-high heat. Once hot, add the olive oil/tallow and heat until shimmering.

2. Add the ground meat, tomato paste, and all spices to the skillet.
3. Cook over medium-high heat while breaking it up with a spoon occasionally, until no longer pink in the middle.

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Texas Taco Meat

Recipe by RC

0.0 from 0 votes

Ingredients

• 1 TBSP olive oil or tallow

• 1 lb. ground beef or chicken (80% or 90% lean is perfect)

• 1 TBSP tomato paste

• 2 tsp. chili powder

• 1 tsp. ground cumin

• 1 tsp. garlic powder

• 1 tsp. onion powder

• 1 tsp. dried oregano

• 1 tsp. salt

• 1/2 tsp. freshly ground black pepper

• 1/4 tsp. red pepper flakes, optional

Directions

• Preheat a large skillet over medium-high heat. Once hot, add the olive oil/tallow and heat until shimmering.
• Add the ground meat, tomato paste, and all spices to the skillet.
• Cook over medium-high heat while breaking it up with a spoon occasionally, until no longer pink in the middle.